A:
Brue Farm, Lovington,
Castle Cary BA7 7PP

This Weeks Menu

Menu for WC 23 November, 2020

 

Monday

Tuesday

Wednesday

Thursday

Friday


Breakfast


weetabix/rice pops, toast and porridge (d,g)




weetabix/rice pops, toast and porridge (d,g)


weetabix/rice pops, toast and porridge (d,g)


weetabix/rice pops, toast and porridge (d,g)


weetabix/rice pops, toast and porridge (d,g)


Lunch


Kath’s Macaroni cheese (d, g)


Napolitan ice cream (d)


Chicken and vegetable puff pastry pie with mashed potatoes and sweetcorn(g)


Fruit platter


Spaghetti bolognaise (g,d)


Helen’s Shortbread biscuit (g)


Sausages, mashed potatoes, baked beans and carrots (metabisuphite, g)


Apple crumble with vanilla ice cream(d,g)


Tomato and vegetable sauce with pork meatballs, rice and broccoli(g)

Greek style fruit yoghurt(d)


Tea


Assorted sandwiches/sausage rolls/fresh fruit


Tomato soup with french bread/

natural yoghurt (g,d)


Chicken nuggets with peas and potatoes/natural yoghurt (g,d)


Pizza slices  with vegetable sticks and dips/fresh 

fruit(sesame,d,g)




Pasta with red/green pepper pesto/fresh fruit (d,g, nuts)

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