A:
Brue Farm, Lovington,
Castle Cary BA7 7PP

This Weeks Menu

Menu for WC 9 March, 2020

 

Monday

Tuesday

Wednesday

Thursday

Friday


Breakfast


Weetabix, rice pops, toast and porridge(d,g)


Weetabix, rice pops, toast and porridge(d,g)


Weetabix, rice pops, toast and porridge(d,g)


Weetabix, rice pops, toast and porridge(d,g)


Weetabix, rice pops, toast and porridge(d,g)


Lunch


Kath’s Macaroni cheese with broccoli

Natural greek style yoghurt with honey (d)


Chicken casserole with rice, broccoli and peas


Jelly and custard(d)


Pork meatballs with a tomato and vegetable sauce spaghetti and broccoli

(metabisuphite, g)

Shortbread (g)


Chunky Cod fish fingers, mashed potato and peas

(fish,g)

frozen yoghurt ice cream (d)


Roast gammon, roast potatoes and vegetables


Fruit ice lollies


Tea


Boiled eggs with toasted soldiers/fresh fruit (g,d)  


Toasted bagels with toppings/fresh fruit (g,d,egg)


Pizza slices with vegetable sticks and dips/fresh fruit (g e,sesame,d)

             


Mini sausages with baked beans/toast/

natural yoghurt (d, nuts, g)


Fish fingers with baked beans on toast/fresh fresh/(fish,g,d)

 

Legislation from the Food Standards Agency (FSA) in conjunction with DEFRA requires all food providers to inform customers what is in their food.  Please see attached list of the 14 allergens which Brue Farm Day Nursery is required to declare when used as ingredients.

Any questions or concerns regarding this matter please do not hesitate to speak to Katherine Farthing.  Thank you for your help in this matter.